Category: Preserving


Preserving Beans from the Old Garden

Today I took some time to put my feet up and finish up some vegetable preserving from the old garden. I shelled all of my Cherokee Trail of Tears beans. In total, I got 2lbs. and 9 ounces when all was said and done. Not bad for just throwing some seeds in the ground and

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Hot Pepper Harvest

T his is the last batch of hot peppers from the “old” Cover’s Corner Suburban Homestead garden. I love to dehydrate or freeze dry hot peppers and poweder them to make our own spicy mixes. I’m not a fan of what I call “burn my face off” heat, but I do love some kick in

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